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Bolognesesauce
4.6 13.1K ratings
Prep. 20 min
Total 45 min
4 Portionen
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Ingredients

  • Möhren in Stücken
    150 g
  • Knollensellerie in Stücken
    150 g
  • Zwiebel klein, halbiert
    1
  • Knoblauchzehe
    1
  • Olivenöl
    40 g
  • Hackfleisch, gemischt grob zerzupft
    500 g
  • Rotwein, trocken
    150 g
  • stückige Tomaten (400 g)
    1 Dose
  • Tomatenmark
    100 g
  • Salz
    1 ¾ TL
  • Pfeffer
    1 TL
  • Zucker
    1 TL
  • Basilikum, getrocknet
    1 TL
  • Lorbeerblätter, getrocknet
    2

Difficulty

easy

Nutrition per 1 Portion

Protein 27 g
Calories 1900 kJ / 453 kcal
Fat 31 g
Fibre 4.9 g
Carbohydrates 9 g

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