Устройства и аксесоари
Singapore Laksa
Подготовка 5 мин.
Общо 55 мин.
4 portions
Съставки
-
cooking oil120 g
-
prawn shell200 g
-
water550 g
-
shallots200 g
-
garlic cloves5
-
fresh red chillies deseeded, sliced3
-
dried chillies soaked to soften20 g
-
fresh lemongrass white part only2
-
candlenuts (buah keras)3
-
fresh turmeric20 g
-
fresh galangal50 g
-
dried shrimp soaked to soaften70 g
-
coriander powder1 tbsp
-
shrimp paste (belacan) toasted10 g
-
coconut milk750 g
-
tofu puffs cut in halves100 g
-
fish cakes sliced100 g
-
prawns peeled200 g
-
salt adjust to taste1 tsp
-
chicken stock powder1 tsp
-
300 g mixian (thick rice noodles)yellow noodles blanched300 g
-
hard-boiled eggs cut in halves3
-
bean sprouts (taugeh) blanched50 g
-
laksa leaves chopped20 g
Трудност
лесно
Хранене за 1 portion
Натрий
1794.1 mg
Протеин
50.9 g
Калории
5501.8 kJ /
1315 kcal
Мазнини
76.5 g
Фибри
9.3 g
Наситените мазнини
34.7 g
Въглехидрати
93.8 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоStuffed jacket potatoes (two ways)
1ч. 10 мин.
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35 мин.
Mee Siam Kuah
1ч. 5 мин.
Creamy miso mushroom udon
45 мин.
Loaded Potato Soup
30 мин.
French onion pasta
45 мин.
Creamy Vegan Broccoli and Cheese Soup
1ч. 15 мин.
Steel Cut Oats
35 мин.
Overnight Oats with Mixed Berries
4ч. 15 мин.
Caramelised leek and feta tart
2ч. 25 мин.
Tomato and Bacon Spaghetti (TM6 & TM5)
35 мин.
Maple Teriyaki Salmon with Rice and Broccoli
30ч.