Thermomix® Blade Cover needed.

In order to prepare this recipe, you need a Thermomix® Blade Cover. Learn more

Roast potatoes with gremolata (peeler)
TM6

Roast potatoes with gremolata (peeler)

4.6 (7 ratings)

Ingredients

Potatoes

  • 1200 g floury potatoes, red and blue varieties
  • 2 tsp olive oil, plus 3 tbsp to roast
  • 1200 g water, plus extra to parboil
  • 1 ½ tsp sea salt, plus extra to season
  • 3 sprigs fresh rosemary

Parmesan gremolata

  • 90 g Parmesan cheese, cut into pieces (3 cm)
  • 1 ½ garlic cloves
  • 3 sprigs fresh flat-leaf parsley, leaves only
  • 1 ½ lemons, peel only, no white pith

Nutrition
per 1 portion
Calories
1221.3 kJ / 291.9 kcal
Protein
9.6 g
Carbohydrates
37.2 g
Fat
12.3 g
Saturated Fat
3.6 g
Fibre
4.9 g
Sodium
695.1 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all