Influenced by China, India and Thailand, Malaysian food is spicy, surprising and full of flavour. These popular, authentic dishes are the perfect way to taste the local cuisine.
Soto ayam (spiced chicken soup)
1ωρ.
Sambal goreng (chilli stir-fried vegetables and prawns)
30 λεπτ.
Rendang ayam nogori (chilli padi chicken rendang)
1ωρ. 15 λεπτ.
Ayam golek (coconut roasted spiced chicken)
3ωρ. 20 λεπτ.
Ayam masak merah (spicy tomato chicken)
1ωρ. 20 λεπτ.
Asam pedas ikan (spicy tamarind fish)
40 λεπτ.
Pulut panggang (grilled rice packets)
3ωρ. 30 λεπτ.
Kuih ketayap (crêpes with sweet coconut filling)
55 λεπτ.
Nasi tomato (tomato rice)
40 λεπτ.
Teh tarik (pulled milk tea)
15 λεπτ.
Ayam kapitan (chicken curry)
45 λεπτ.
