Brioche slice with crumble

Brioche slice with crumble

4.8 18 评分

准备工作 20 分钟

总数 2小时

24 portions

食材

Crumble

plain flour
70 g
white sugar
50 g
vanilla sugar
2 tsp
unsalted butter
50 g

Dough

full cream milk
220 g
fresh yeast or 3 tsp dried instant yeast
40 g
white sugar
100 g
vanilla sugar
1 tsp
plain flour
500 g
unsalted butter cut into cubes, plus extra for greasing
100 g
eggs
2
sea salt
½ tsp
seasonal fruit (e.g. blueberries, strawberries, rhubarb), cut into pieces, or jam
250 - 300 g

难易度

初级

营养价值每 1 portion

钠 60.3 mg

蛋白质 3.6 g

热量 849.5 kJ / 202.3 kcal

脂肪 6.2 g

纤维 1.1 g

饱和脂肪 3.8 g

碳水化合物 33.2 g

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还收录在

Polish cuisine: Desserts 6 道食谱
澳大利亚和新西兰

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