
装置与配件
Brioche buns with cheese
准备工作 20 分钟
总数 2小时 30 分钟
14 piece
食材
Brioche buns
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full cream milk220 g
-
fresh yeast or 3 tsp dried instant yeast40 g
-
white sugar100 g
-
plain flour plus extra for dusting500 g
-
salted butter softened80 g
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egg1
-
egg yolk (reserve egg white for filling)1
-
sea salt½ tsp
Cheese filling
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egg1
-
white sugar80 g
-
vanilla sugar1 tsp
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fresh ricotta cheese well-drained, or quark500 g
-
sour cream100 g
-
egg white lightly beaten1
营养价值 每 1 piece
热量
313.1 kcal /
1314.9 kJ
蛋白质
9.3 g
脂肪
12.3 g
碳水化合物
41.6 g
纤维
1.4 g
饱和脂肪
7.4 g
钠
184.5 mg