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One Pot Dry Mee Siam
4.7 3 评分
准备工作 10 分钟
总数 30 分钟
6 portions
马上体验

食材

  • mee hoon (rice vermicelli) (see tips)
    400 g
  • dried chillies deseeded, soaked to soften
    20 g
  • garlic cloves
    5
  • shallots
    100 g
  • dried shrimp rinsed
    20 g
  • cooking oil
    80 g
  • fermented soybean paste (taucu)
    40 g
  • water
    500 g
  • tamarind paste
    1 tbsp
  • light soy sauce
    70 g
  • fresh mung bean sprouts (taugeh)
    200 g
  • fresh chives cut in 3 cm length
    50 g
  • egg omelette cut in thin strips, to garnish
    1
  • firm bean curd (tau kwa), pan-fried, cut in cubes, to garnish
    1
  • fresh red chilli cut in thin slices, to garnish
    1
  • calamansi limes cut in halves, to garnish
    3
  • deep fried shallots to garnish
    2 tbsp

难易度

初级

营养价值 每 1 portion

蛋白质 12 g
热量 1519 kJ / 363 kcal
脂肪 9 g
碳水化合物 59 g

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马上体验 更多信息

还收录在

One Pot Wonders 18 道食谱
国际

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