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Mushroom risotto
3.8 6 评分
准备工作 15 分钟
总数 30 分钟
4 portions
马上体验

食材

  • Parmesan cheese cut into pieces (3 cm)
    40 gram
  • shallot or brown onion
    30 gram
  • butter, unsalted or salted (from cows' milk)
    40 gram
  • extra virgin olive oil
    40 gram
  • risotto rice, any type (e.g. Arborio)
    320 gram
  • white wine, dry
    60 gram
  • vegetable stock paste (see Tips)
    1 - 2 tablespoon
  • mushroom, fresh cut into slices
    250 gram
  • water
    720 gram

难易度

初级

营养价值 每 1 portion

钠 457 mg
蛋白质 10.4 g
热量 2149.2 kJ / 511.7 kcal
脂肪 21.8 g
纤维 2.7 g
饱和脂肪 8.9 g
碳水化合物 63.9 g

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