设备与配件
Pistachio Cream Pasta
准备工作 10 分钟
总数 30 分钟
4 portion
食材
-
pecorino cut in pieces (2 cm)40 gram
-
Parmesan cheese cut in pieces (2 cm)40 gram
-
pistachio nut, shelled, unsalted toasted (see tip)40 gram
-
shallot halved120 gram
-
garlic clove1
-
olive oil10 gram
-
water700 gram
-
200 gram bacon cubeguanciale diced (1-2 cm)200 gram
-
pasta, dried, type spaghetti300 gram
-
salt½ teaspoon
难易度
初级
营养价值 每 1 portion
钠
918.3 mg
蛋白质
25.7 g
热量
2785.2 kJ /
665.7 kcal
脂肪
33.3 g
纤维
4.4 g
饱和脂肪
11.1 g
碳水化合物
65.4 g
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