设备与配件
Herb Bread
准备工作 20 分钟
总数 1小时 10 分钟
20 portion
食材
Dough
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20 gram fresh yeastdried yeast2 teaspoon
-
bread flour600 gram
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water lukewarm330 gram
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vegetable oil50 gram
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sugar½ teaspoon
-
salt2 teaspoon
Herb Butter
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garlic clove1
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onion quartered, to taste60 - 80 gram
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parsley leaf, fresh10 gram
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basil leaf, fresh10 gram
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butter, unsalted (from cows' milk) soft, plus extra for greasing120 gram
-
salt1 teaspoon
难易度
中级
营养价值 每 1 portion
钠
284.8 mg
蛋白质
3.9 g
热量
737.4 kJ /
176.3 kcal
脂肪
7.9 g
纤维
0.9 g
饱和脂肪
3.5 g
碳水化合物
22.4 g