设备与配件
Sambal Petai Fried Mee
准备工作 5 分钟
总数 20 分钟
4 portions
食材
-
shallots80 g
-
garlic cloves3
-
bird's eye chilli (chilli padi) (可选的)1 - 3
-
cooking oil50 g
-
dried chilli paste (cili boh)60 g
-
water150 g
-
yellow noodles room temperature400 g
-
oyster sauce1 tbsp
-
chicken stock powder homemade or store-bought1 tsp
-
salt adjust to taste1 tsp
-
raw medium sized prawns deveined and deshelled150 g
-
stink beans (petai) peeled, cleaned, cut in halves35 g
-
sweet soy sauce30 g
-
egg lightly beaten1
-
15 g spring onions, choppedcoriander leaves chopped15 g
难易度
初级
营养价值 每 1 portion
钠
1945.2 mg
蛋白质
26.6 g
热量
2644.3 kJ /
632 kcal
脂肪
20.6 g
纤维
5.1 g
饱和脂肪
4.2 g
碳水化合物
85.2 g
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