Gluten-free Cheesy Triangle Scones

5.0 1 评分

准备工作 5 分钟

总数 25 分钟

8 pieces

食材

gluten-free self-raising flour
450 g
gluten-free baking powder
1 tsp
fine sea salt
1 pinch
unsalted butter cold, diced
120 g
Cheddar cheese mature, cut in pieces (2 cm), to taste
120 - 200 g
milk
250 g
water
1000 g

难易度

初级

营养价值每 1 piece

钠 880.5 mg

蛋白质 11.6 g

热量 1707 kJ / 408 kcal

脂肪 20.6 g

纤维 1.5 g

饱和脂肪 12.4 g

碳水化合物 43.8 g

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Side Dishes 6 道食谱
英国和爱尔兰

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