Crisp Onsen Eggs

4.0 2 评分

准备工作 15 分钟

总数 2小时

6 portions

食材

white bread, slightly stale
100 g
water
1000 g
large eggs room temperature
6
fine sea salt to taste
light soy sauce
50 g
light brown sugar
35 g
ground ginger
1 tsp
garlic powder
1 tsp
water, hot
260 g
cornflour mixed with 2 Tbsp water
2 Tbsp
oil for frying
fresh red chilli thinly sliced, for sprinkling
1
fresh coriander chopped, for garnishing

难易度

初级

营养价值每 1 portion

钠 1179.4 mg

蛋白质 12.9 g

热量 881.8 kJ / 210.8 kcal

脂肪 7.5 g

纤维 1.9 g

饱和脂肪 2.3 g

碳水化合物 22.8 g

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