One Pot Fried Rice

3.8 17 评分

准备工作 10 分钟

总数 40 分钟

6 portions

食材

vegetable oil
40 g
eggs beaten
4
garlic cloves peeled
3
sesame oil, toasted
10 g
pork mince, lean
100 g
mixed vegetables for ex carrots, peas, corn, cabbage, cubed (1 cm)
100 g
rice, any type, cooked refrigerated overnight (see Tips)
600 g
fish sauce
15 g
soy sauce
15 g
chicken stock paste, homemade
15 g
white pepper, ground
1 dash

难易度

初级

营养价值每 1 portion

钠 445 mg

蛋白质 11.4 g

热量 1317.4 kJ / 314.9 kcal

脂肪 16 g

纤维 1 g

饱和脂肪 3.9 g

碳水化合物 30.8 g

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还收录在

Filipino-Chinese Traditional Dishes 5 道食谱
国际

There's Always Room At Our Table 32 道食谱
国际

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