Roasted fennel dip

Roasted fennel dip

4.4 5 评分

准备工作 5 分钟

总数 35 分钟

10 portions

食材

red onion cut into thin wedges
¼
fennel bulb (approx. 200 g), trimmed, cut into pieces (3 cm)
1
lemon zest, and 4 tablespoons of lemon juice
1
extra virgin olive oil
1 tbsp
dried fennel seeds
¼ tsp
sea salt
¼ tsp
ground black pepper
¼ tsp
cream cheese cut into pieces
125 g
natural yoghurt
20 g

难易度

初级

营养价值每 1 portion

钠 98.5 mg

蛋白质 1.1 g

热量 264.8 kJ / 63.3 kcal

脂肪 5.7 g

纤维 0.5 g

饱和脂肪 2.7 g

碳水化合物 2.6 g

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还收录在

Thermomix® Everyday Summer 2024/2025 74 道食谱
澳大利亚和新西兰

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