设备与配件
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
准备工作 35 分钟
总数 40 分钟
2 portions
食材
-
Parmesan cheese (optional)40 g
-
mixed fresh herbs of choice3 sprigs
-
cauliflower cut into florets170 g
-
eggs2
-
tapioca starch40 g
-
dried chives1 tbsp
-
sea salt plus extra to taste½ tsp
-
ground black pepper plus extra to taste½ tsp
-
oil to fry4 tbsp
-
fresh mushrooms sliced100 g
-
fresh baby spinach leaves60 g
-
cherry tomatoes halved10
-
avocado flesh only½
-
Greek-style natural yoghurt to serve (optional)
-
fresh chives chopped to garnish (optional)
难易度
初级
营养价值 每 1 portion
钠
991.3 mg
蛋白质
22 g
热量
2885.5 kJ /
687 kcal
脂肪
55 g
纤维
8.5 g
饱和脂肪
12.4 g
碳水化合物
23.5 g
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