Mushroom and chicken vol-au-vents

Mushroom and chicken vol-au-vents

4.8 73 评分

准备工作 30 分钟

总数 1小时 40 分钟

20 pieces

食材

homemade puff pastry (see Tips)
730 g
cheddar cheese into cubes
50 g
fresh Swiss brown mushrooms trimmed and cut in halves
100 g
onion
30 g
white wine
20 g
salted butter
25 g
ground black pepper
¼ tsp
full cream milk
200 g
water
50 g
Chicken stock paste (see Tips)
1 tbsp
plain flour
30 g
chicken breast fillet cut into pieces (1 cm)
150 g
egg yolk lightly beaten, to brush
1
spring onion/green onion
1
fresh parsley leaves only, to garnish
2 sprigs

难易度

初级

营养价值每 1 piece

钠 128.6 mg

蛋白质 5.7 g

热量 1032 kJ / 246.7 kcal

脂肪 16.6 g

纤维 0.7 g

饱和脂肪 4.9 g

碳水化合物 18.6 g

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Retro 15 道食谱
澳大利亚和新西兰

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