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Layered Mexican Dip

Layered Mexican Dip
4.3 15 评分
准备工作 15 分钟
总数 25 分钟
10 portions
马上体验

食材

Pico de Gallo
  • ripe tomatoes (approx. 2-3 tomatoes), deseeded and quartered
    9 oz
  • fresh jalapeño chili stem removed, seeds optional
    1
  • red onion
    2 oz
  • lime juice
    1 tbsp
  • salt
    ½ tsp
Cashew Cream
  • raw cashews
    3 ½ oz
  • pine nuts
    3 ½ oz
  • water
    5 oz
  • lemon juice
    2 oz
  • salt to taste
    1 - 2 pinches
Guacamole
  • avocados flesh only
    2
  • lime juice
    1 - 2 tsp
  • salt
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches
Assembly
  • grated vegan cheese
    5 oz
  • refried beans canned
    14 oz
  • iceberg lettuce head, thinly sliced
    ½
  • fresh cilantro leaves to garnish
  • tortilla chips to serve

难易度

初级

营养价值 每 1 portion

钠 412.5 mg
蛋白质 7 g
热量 1129.4 kJ / 269.9 kcal
脂肪 21.5 g
纤维 6.2 g
饱和脂肪 2.3 g
碳水化合物 17.1 g

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