设备与配件
Margherita Pizza
准备工作 25 分钟
总数 2小时 10 分钟
6 portions
食材
Pizza Dough
-
extra virgin olive oil plus extra to grease1 ½
-
water room temperature11 ½ oz
-
1 ½ tsp malt powdersugar1 ½ tsp
-
3 tsp dried instant yeast, crumbledfresh yeast crumbled1 oz
-
bread flour plus extra to dust21 oz
-
salt1 ½ tsp
Margherita Topping
-
mozzarella drained, cut into pieces10 ½ oz
-
diced tomatoes (approx. 14 oz)1 can
-
salt to taste2 - 3 pinches
-
extra virgin olive oil2 tbsp
-
fresh basil leaves torn into pieces, divided16 - 24
难易度
初级
营养价值 每 1 portion
钠
997.3 mg
蛋白质
25.3 g
热量
2658.9 kJ /
635.5 kcal
脂肪
24.8 g
纤维
4.4 g
饱和脂肪
8.6 g
碳水化合物
77.3 g
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