设备与配件
Family burger pie
准备工作 30 分钟
总数 1小时 25 分钟
8 portions
食材
Dough
-
extra virgin olive oil plus extra to grease30 g
-
water200 g
-
dried instant yeast2 tsp
-
white sugar1 tsp
-
plain flour500 g
-
sea salt2 tsp
-
egg1
Filling
-
bacon slices100 g
-
small onion cut in half1
-
garlic clove1
-
extra virgin olive oil plus extra to grease30 g
-
beef mince broken into small pieces500 g
-
paprika1 tsp
-
sea salt1 tsp
-
pepper, ground¼ tsp
-
plain flour to dust
-
tomato sauce3 tbsp
-
Dijon mustard2 tsp
-
dill pickled cucumbers cut lengthwise into 2 mm slices4
-
cheddar cheese cut into thin slices (approx. 6 slices)120 g
-
egg lightly beaten1
-
white sesame seeds2 tsp
难易度
初级
营养价值 每 1 portion
钠
1078.8 mg
蛋白质
24.9 g
热量
2527.1 kJ /
604 kcal
脂肪
32.3 g
纤维
2.7 g
饱和脂肪
11.1 g
碳水化合物
51.7 g
您可能还喜欢...
显示所有Charcoal bao buns
1小时 50 分钟
Pizza log
1小时 55 分钟
DIY pizza pockets
1小时 50 分钟
Crunchy rice crackers
1小时 50 分钟
Baked salmon sushi cups
30 分钟
Cauliflower flammkuchen
1小时
Chile con queso cob loaf
40 分钟
Cornish pasties
2小时
Hot salmon and vegetable egg muffins
45 分钟
Gluten free pizza dough
2小时
Mini bacon and vegetable frittatas
35 分钟
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)
1小时 30 分钟