设备与配件
Easy and Quick Vegetable Pickles
准备工作 20 分钟
总数 48小时
3 jars
食材
-
water950 g
-
coriander seeds1 heaped tsp
-
salt20 g
-
dried bay leaves3
-
fresh thyme3 sprigs
-
fresh rosemary3 sprigs
-
mixed peppercorns1 tsp
-
cauliflower cut in small florets (2-3 cm)180 g
-
carrots sliced (1 cm)90 g
-
broccoli cut in small florets (2-3 cm)90 g
-
lemon juice30 g
难易度
初级
营养价值 每 1 jar
钠
326 mg
蛋白质
3 g
热量
225 kJ /
54 kcal
脂肪
1 g
纤维
4 g
饱和脂肪
0.3 g
碳水化合物
11 g
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