Pasta with lentils and sausage

Pasta with lentils and sausage

3.0 1 评分

准备工作 10 分钟

总数 35 分钟

4 portions

食材

carrots cut in pieces
50 g
shallot (approx. 40 g), halved
1
fresh basil leaves
6 - 8
1 tsp dried basil
olive oil
30 g
raw pork sausages skinless and crumbled
200 g
water
700 g
vegetable stock paste
1 tsp
1 vegetable stock cube (for 0.5 l)
salt
½ tsp
short dried pasta (See Variation)
320 g
canned lentils rinsed and drained or 170 dried lentils, boiled (see Tip)
200 g
balsamic vinegar (可选的)
10 g
ground black pepper
3 - 4 pinches
fresh basil leaves for garnishing

难易度

初级

营养价值每 1 portion

钠 684.4 mg

蛋白质 23.2 g

热量 2432.3 kJ / 581.3 kcal

脂肪 21.4 g

纤维 7.4 g

饱和脂肪 5.1 g

碳水化合物 66.7 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

您可能还喜欢...

显示所有

Stir-fried noodles with vegetables

30 min

Cannelloni with artichoke filling and tomato sauce

1 godz. 35 min

Steamed aubergine and ricotta lasagne

1 godz. 25 min

Chinese vermicelli with prawns and garlic sauce

1 godz. 15 min

Mediterranean seafood rice with chorizo

1 godz. 5 min

Penne with mussels

1 godz. 5 min

Miso carbonara udon

25 min

Sichuan spaghetti

50 min

Kimchi risotto

25 min

Gochujang seafood risotto

1 godz.

Sushi donuts

50 min

Pasta in tomato sauce with chorizo

25 min

显示所有