设备与配件
Carrot, Miso and Ginger Dressing
准备工作 5 分钟
总数 5 分钟
1 jar
食材
-
carrots (large), peeled, sliced (2 in.)2
-
fresh ginger peeled2 in.
-
scallions white parts only, sliced (2 in.)5
-
garlic clove (可选的)1
-
grapeseed oil6 oz
-
rice vinegar4 oz
-
miso (可选的)3 oz
-
soy sauce2 tbsp
-
¼ apple, peeled, halvedsugar1 pinch
-
salt to taste
难易度
初级
营养价值 每 1 jar
钠
1860.1 mg
蛋白质
5.6 g
热量
6861.9 kJ /
1640 kcal
脂肪
170.9 g
纤维
6.2 g
饱和脂肪
16.4 g
碳水化合物
24.4 g
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