设备与配件
Chicken liver pâté
准备工作 10 分钟
总数 2小时 20 分钟
7 portions
食材
-
garlic clove1
-
brown onion½
-
butter plus extra, melted, for covering40 g
-
chicken livers washed500 g
-
tomato paste30 g
-
brandy30 g
-
salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
fresh flat-leaf parsley leaves only1 sprig
-
dried bay leaf1
-
pouring (whipping) cream2 tbsp
难易度
初级
营养价值 每 1 portion
钠
93.4 mg
蛋白质
12.6 g
热量
706.1 kJ /
168.1 kcal
脂肪
12.6 g
纤维
0.6 g
饱和脂肪
6.9 g
碳水化合物
1.3 g
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