设备与配件
Herb and garlic dip
准备工作 5 分钟
总数 5 分钟
320 g
食材
-
garlic clove1
-
fresh flat-leaf parsley leaves only6 sprigs
-
spring onions/shallots trimmed, cut into pieces2
-
cream cheese cut into pieces250 g
-
natural yoghurt or 10-20 g milk (optional)2 tbsp
-
fresh chives chopped, to serve
-
vegetable crudités to serve
难易度
初级
营养价值 每 320 g
钠
935.3 mg
蛋白质
16.7 g
热量
3723.4 kJ /
889.9 kcal
脂肪
86.6 g
纤维
1 g
饱和脂肪
48.9 g
碳水化合物
15.3 g
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