设备与配件
Choron sauce (Tomato béarnaise)
准备工作 5 分钟
总数 20 分钟
350 g
食材
-
fresh tarragon leaves and stalks separated2 - 3 sprigs
-
fresh chervil leaves and stalks separated (see Tips)2 - 3 sprigs
-
tomato50 g
-
eschalots80 g
-
white wine vinegar80 g
-
unsalted butter cut into pieces180 g
-
egg yolks4
-
salt½ - 1 tsp
-
ground black pepper2 pinches
-
tomato paste1 - 2 tsp
难易度
初级
营养价值 每 350 g
钠
2385.8 mg
蛋白质
16.1 g
热量
6636 kJ /
1580 kcal
脂肪
166.8 g
纤维
5.2 g
饱和脂肪
102.4 g
碳水化合物
5.7 g
您可能还喜欢...
显示所有Taleggio cheese sauce
10 Min
Layered chicken dinner
1 Std. 45 Min
Carrot top pesto
15 Min
Traditional Worcestershire sauce
35 Min
Black tahini and beetroot hommus
1 Std. 10 Min
Sage and black garlic butter
10 Min
Teriyaki sauce
25 Min
Beurre blanc
15 Min
Cheat's Sriracha sauce
168 Std. 30 Min
Char siew sauce
10 Min
Plum sauce
55 Min
Gochujang (Korean chilli paste) marinade
10 Min