设备与配件
Janssons Frestelse (Jansson’s Temptation)
准备工作 20 分钟
总数 1小时 40 分钟
8 portions
食材
-
water1000 g
-
waxy potatoes (e.g. Charlotte), peeled, cut in batons (5 cm x 1 cm)1200 g
-
onions quartered150 g
-
double cream300 g
-
anchovy fillets, in oil80 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
unsalted butter diced, plus extra for greasing20 g
难易度
初级
营养价值 每 1 portion
钠
524 mg
蛋白质
6 g
热量
1526 kJ /
367 kcal
脂肪
24 g
饱和脂肪
15 g
碳水化合物
29 g
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