Triple chocolate layer cake

Triple chocolate layer cake

4.6 87 评分

准备工作 35 分钟

总数 5小时 20 分钟

12 portions

食材

Chocolate cake layer

eggs separated
2
caster sugar
60 g
natural vanilla extract
1 tsp
rice flour (see Tips)
40 g
arrowroot flour
20 g
cocoa powder
20 g
salt
1 pinch

Dark and milk chocolate layers

milk chocolate broken into pieces (see Tips)
150 g
dark chocolate broken into pieces
150 g
pouring (whipping) cream (see Tips)
400 g
salted butter
80 g
pouring (whipping) cream
100 g

White chocolate layer

water
3 tbsp
gelatine powder
1 ½ tsp
white chocolate broken into pieces
150 g
pouring (whipping) cream (see Tips)
100 g
pouring (whipping) cream
50 g
cocoa powder for dusting

难易度

中级

营养价值每 1 portion

钠 132.9 mg

蛋白质 6.5 g

热量 2107.2 kJ / 501.7 kcal

脂肪 39.8 g

纤维 1.9 g

饱和脂肪 25 g

碳水化合物 31 g

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澳大利亚和新西兰

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