难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 100 g red onion
- 1060 g water
- 60 g white wine
- 20 g pure maple syrup
- 60 g dried cranberries
- 20 g Vegetable stock paste (see Tips)
- 250 g farro (unroasted - see Tips)
- 2 sprigs fresh thyme, leaves only
- 2 stalks celery, cut into pieces (3 cm)
- 4 sprigs fresh chives, cut into pieces
- 4 sprigs fresh flat-leaf parsley, leaves only
- 2 apples, cored and cut into quarters (see Tips)
- 30 g extra virgin olive oil
- 10 g sherry vinegar (see Tips)
- 10 g lemon juice
- 15 g Dijon mustard
- 1 tsp caster sugar
- ¼ tsp salt
- 2 pinches ground black pepper
- 60 g mixed baby salad leaves
- 80 g goats cheese, crumbled (see Tips)
- hemp seeds, for sprinkling (optional)
- 营养价值
- 每 1 portion
- 热量
- 1085 kJ / 258.3 kcal
- 蛋白质
- 7.7 g
- 碳水化合物
- 12.5 g
- 脂肪
- 10.2 g
- 饱和脂肪
- 11.5 g
- 纤维
- 4 g
- 钠
- 616.2 mg
其他推荐食谱
显示所有
No fail mash potato
20 min
Steamed Chinese greens
30 Min
Silky sweet potato mash
25 min
Mashed potatoes for two
30 Min
Potatoes and green beans with parsley pesto
35min
Tandoori chicken wraps
50min
Steamed vegetables with kefir dressing (gut health)
40 min
Chao qing cai (Chinese greens)
10min
Savoury potato and onion bake
1h 30min
Carrot, pumpkin and ginger purée
20 min
Curried couscous, carrot and chickpea salad
15 min
Avgolemono (chicken soup with egg and lemon)
1 Std. 15 Min