设备与配件
Avocado whip on seedy spelt bread (Post-natal)
准备工作 25 分钟
总数 2小时 30 分钟
12 portions
食材
Avocado whip
-
fresh flat-leaf parsley leaves only3 sprigs
-
soft feta cut into pieces80 g
-
avocado flesh only200 g
-
lemon juice to taste½ - 1 tbsp
-
ground coriander¼ tsp
-
ground black pepper to taste
Seedy spelt bread
-
extra virgin olive oil plus extra for greasing20 g
-
filtered water280 g
-
dried instant yeast1 tsp
-
sea salt½ tsp
-
coconut sugar1 tsp
-
white spelt flour plus extra for dusting500 g
-
hemp seeds (see Tips)2 tbsp
-
flaxseeds (linseeds), plus extra for sprinkling1 tbsp
-
pepitas plus extra for sprinkling2 tbsp
-
milk of choice, for brushing (see Tips)
-
micro herbs for garnish (optional)
难易度
初级
营养价值 每 1 portion
蛋白质
11 g
热量
1055.5 kJ /
251.3 kcal
脂肪
10.6 g
纤维
6.2 g
碳水化合物
25.1 g
您可能还喜欢...
显示所有Fluffy ricotta pancakes
35 分钟
American-style pancakes
45 分钟
Cranberry and coconut toasted cereal
50 分钟
Better-for-you banana pancakes
30 分钟
Poached egg pots with smoked salmon and avocado salsa
30 分钟
Almond milk to almond pancakes
30 分钟
Breakfast fruit bars
1小时 20 分钟
Soufflé omelette with hot smoked salmon
25 分钟
Wholefood pancakes with vanilla and cinnamon poached apples
1小时 25 分钟
Melon smoothie bowl
50 分钟
Hash browns
40 分钟
Kedgeree
45 分钟