Pizza Margherita

Pizza Margherita

4.5 68 评分

准备工作 25 分钟

总数 2小时 10 分钟

4 portions

食材

Pizza dough

extra virgin olive oil plus extra for greasing
water room temperature
220 g
sugar
1 tsp
1 tsp non-diastatic malt powder
fresh yeast crumbled
20 g
2 tsp dried instant yeast, (8 g)
bread flour plus extra for dusting
400 g
extra virgin olive oil plus extra for greasing
30 g
salt
1 tsp

Margherita topping

mozzarella cut in pieces
200 g
chopped tomatoes, canned
250 g
salt to taste
2 - 3 pinches
extra virgin olive oil
1 tbsp
fresh basil leaves torn in pieces
10 - 15

难易度

初级

营养价值每 1 portion

热量 607 kcal / 2544 kJ

蛋白质 20 g

脂肪 24 g

碳水化合物 78 g

纤维 4 g

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还收录在

The Basic Cookbook 174 道食谱
瑞士

The Basic Cookbook 133 道食谱
国际

The Basic Cookbook 133 道食谱
国际

The Basic Cookbook 131 道食谱
加拿大

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