![Strawberry Cinnamon Rolls Strawberry Cinnamon Rolls](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/762F1BAB-CA0F-4BBA-BEFC-0FFC4448D38E/Derivates/01a13215-0154-4b8a-8451-1a9179dd48ad.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Dough
- 4 oz plain yogurt
- 2 ½ oz unsalted butter, cubed
- 2 oz sugar
- 2 oz water
-
2 ¼
tsp dried instant yeast
或 1 packet/envelope dried instant yeast - 12 oz all-purpose flour, plus extra to dust
- 5 oz whole wheat flour
- 2 large eggs
- 1 tsp salt
- vegetable oil, to grease
Filling
- 16 oz strawberries, hulled, halved
- 4 oz brown sugar
- 1 oz lemon juice
- 2 tsp ground cinnamon
- ½ tsp vanilla extract
Assembly
- 4 oz chopped pecans
- 4 oz strawberries, hulled, diced
Glaze
- 8 oz cream cheese, room temperature, cubed
- 4 oz unsalted butter, room temperature, cubed
- 5 oz confectioners sugar
- 1 tsp lemon juice
- 营养价值
- 每 1 piece
- 热量
- 2167 kJ / 518 kcal
- 蛋白质
- 9 g
- 碳水化合物
- 63 g
- 脂肪
- 27 g
- 纤维
- 5 g
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