Focaccia

Focaccia

4.7 15 评分

准备工作 15 分钟

总数 3小时

12 portions

食材

bread flour
17 ½ oz
sugar (optional)
1 tsp
dried instant yeast
1 ½ tsp
1 oz fresh yeast
olive oil plus extra to grease and drizzle
1 oz
warm water plus extra to sprinkle
12 oz
fine sea salt
1 tsp
cherry tomatoes halved
30
fresh rosemary, leaves only chopped
2 tbsp
sea salt, coarse
1 tsp

难易度

初级

营养价值每 1 portion

钠 354.8 mg

蛋白质 5.5 g

热量 752.5 kJ / 179.9 kcal

脂肪 3.2 g

纤维 1.6 g

饱和脂肪 0.4 g

碳水化合物 32 g

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