
装置与配件
Vegan Turkish delight cheesecake
准备工作 25 分钟
总数 5小时 30 分钟
16 portions
食材
Soaking
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raw cashews (see Tips)200 g
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filtered water for soaking
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salt1 tsp
Base
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coconut oil for greasing
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pecans60 g
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filtered water1 tsp
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rose water1 tsp
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pure maple syrup1 tbsp
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pitted dates4
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raw cacao powder1 tbsp
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vanilla paste (see Tips)1 tsp
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shredded coconut40 g
Filling
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lemon juice80 g
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coconut cream150 g
-
pure maple syrup100 g
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beetroot powder (see Tips)1 tsp
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agar agar powder1 tsp
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rose water to taste2 - 4 tsp
Raspberry rose jelly
-
lemon juice60 g
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agar agar powder1 ½ tsp
-
rose water to taste3 - 4 tsp
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pure maple syrup20 g
-
fresh raspberries (see Tips), plus extra for decorating200 g
营养价值 每 1 portion
热量
182.9 kcal /
768 kJ
蛋白质
3.2 g
脂肪
13.2 g
碳水化合物
11.8 g
纤维
3 g