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Mushroom sauce

Mushroom sauce
3.9 204 评分
准备工作 10 分钟
总数 20 分钟
1 Total recipe
马上体验

食材

  • fresh flat-leaf parsley leaves only
    2 - 3 sprigs
  • garlic cloves
    2
  • salted butter
    40 g
  • eschalots cut into halves
    3
  • white wine
    50 g
  • fresh shiitake mushrooms cut into slices
    250 g
  • fresh portobello mushrooms cut into slices
    150 g
  • Worcestershire sauce
    2 tbsp
  • pouring (whipping) cream
    250 g
  • salt to taste
  • ground black pepper to taste
  • fresh chives finely chopped
    10 g

难易度

初级

营养价值 每 1 Total recipe

钠 987 mg
蛋白质 16.4 g
热量 5328.7 kJ / 1184.2 kcal
脂肪 124.6 g
纤维 8 g
饱和脂肪 80.3 g
碳水化合物 17.9 g

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澳大利亚和新西兰

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