Dutch baby pancake with fruit and yoghurt

Dutch baby pancake with fruit and yoghurt

4.7 177 评分

准备工作 10 分钟

总数 35 分钟

4 portions

食材

eggs
3
milk
160 g
plain flour
100 g
salt
1 pinch
vanilla bean paste
1 tsp
salted butter
1 tbsp
icing sugar for dusting
fresh fruit of choice, to serve
Greek-style natural yoghurt to serve
pure maple syrup to serve

难易度

初级

营养价值每 1 portion

钠 130.4 mg

蛋白质 10.1 g

热量 1061.3 kJ / 252.7 kcal

脂肪 9.2 g

纤维 1.6 g

饱和脂肪 4.2 g

碳水化合物 32.2 g

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Meals in a Flash 91 道食谱
澳大利亚和新西兰

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