设备与配件
Chocolate cream pie
准备工作 20 分钟
总数 4小时 15 分钟
8 portions
食材
Choc biscuit base
-
unsalted butter cut into pieces, plus extra for greasing100 g
-
raw sugar1 tbsp
-
Chocolate Ripple biscuits™250 g
Chocolate custard filling
-
dark chocolate chips150 g
-
raw sugar70 g
-
cornflour60 g
-
milk600 g
-
salt1 pinch
-
egg yolks4
-
natural vanilla extract1 tsp
Whipped cream
-
cream250 g
-
icing sugar1 tbsp
-
dark chocolate shaved for garnishing
难易度
初级
营养价值 每 1 portion
钠
71.6 mg
蛋白质
7.9 g
热量
2738.8 kJ /
652.1 kcal
脂肪
44.8 g
纤维
1.6 g
饱和脂肪
27 g
碳水化合物
56.4 g
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