设备与配件
Thai Style Fried Mee Hoon
准备工作 10 分钟
总数 30 分钟
6 portions
食材
-
dried shrimp rinsed30 g
-
fresh red chillies deseeded6
-
shallots100 g
-
fresh ginger30 g
-
ground turmeric10 g
-
fresh lemongrass white part only2 stalks
-
tomatoes cut in quarters250 g
-
oil50 g
-
mee hoon (rice vermicelli)400 g
-
kaffir lime leaves (可选的) thinly sliced3
-
fish sauce50 g
-
palm sugar20 g
-
dark soy sauce½ tbsp
-
English cabbage cut in chunks (5 cm)200 g
-
water450 - 500 g
-
medium-sized prawns deshelled, tail-on150 g
-
torch lily buds (bunga kantan), shredded2
-
limes (可选的) juice only3
难易度
初级
营养价值 每 1 portion
蛋白质
10 g
热量
1791 kJ /
428 kcal
脂肪
9 g
纤维
3 g
碳水化合物
78 g
您可能还喜欢...
显示所有Cheeseboard Spaghetti
45 分钟
Spaghetti with Garlic, Olive Oil and Tomatoes
40 分钟
Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese
45 分钟
Mee Soto
1小时 10 分钟
Chicken Porridge With Century Egg
30 分钟
Chicken porridge with century egg
30 分钟
Fettuccine Alfredo
40 分钟
Creamy Mac & Cheese
30 分钟
Prawn and Vegetable Rice
1小时 10 分钟
Seafood Risotto
40 分钟
Italian Bean Soup - Pasta e fagioli
40 分钟
Sweet and Sour Tofu with Un-fried Rice
2小时 5 分钟