设备与配件
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
准备工作 25 分钟
总数 3小时 45 分钟
24 pieces
食材
Dough
-
water200 g
-
strong white bread flour plus extra for dusting350 g
-
dried instant yeast1 ½ tsp
-
sugar¼ tsp
-
fine sea salt¼ tsp
-
extra virgin olive oil plus extra for greasing50 g
Paste
-
dried fennel seeds1 tsp
-
fresh rosemary leaves only, to taste1 - 2 sprigs
-
sun-dried tomatoes in oil drained80 g
难易度
初级
营养价值 每 1 piece
蛋白质
2.1 g
热量
392 kJ /
93 kcal
脂肪
2.8 g
碳水化合物
10.9 g
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