Peruvian Ceviche

Peruvian Ceviche

4.4 8 评分

准备工作 15 分钟

总数 1小时 15 分钟

6 portions

食材

water
500 g
sweet potatoes unpeeled (approx. 150 g each)
2
lime juice, freshly squeezed
150 g
garlic cloves
2
coriander leaf plus extra to garnish
2 Tbsp
red onion 40 g thinly sliced
80 g
habanero chilli seeded
½
½ red chilli, seeded
clam juice (可选的)
50 g
ice cubes
4
fresh sea bass fillets skinless, cubed (1 cm)
300 g
fresh salmon fillets, skinless cubed (1 cm)
300 g
fine sea salt
½ tsp

难易度

初级

营养价值每 1 portion

蛋白质 20 g

热量 947 kJ / 226 kcal

脂肪 10 g

纤维 2 g

碳水化合物 13 g

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