设备与配件
Soufflé omelette with hot smoked salmon
准备工作 15 分钟
总数 25 分钟
4 portions
食材
Kewpie mayonnaise
-
grapeseed oil250 g
-
egg yolks2
-
apple cider vinegar2 tsp
-
rice wine vinegar2 tsp
-
salt½ tsp
-
wasabi paste¼ tsp
Omelette
-
kale leaves stems and ribs removed30 g
-
fresh flat-leaf parsley leaves only (see Tips)3 sprigs
-
red onion50 g
-
eggs separated6
-
lime juice only1
-
salt½ tsp
-
ground black pepper½ tsp
-
water500 g
-
hot smoked salmon cut into pieces or flaked150 g
难易度
初级
营养价值 每 1 portion
钠
996.5 mg
蛋白质
20.5 g
热量
1466.5 kJ /
349 kcal
脂肪
29.4 g
纤维
0.9 g
饱和脂肪
4.9 g
碳水化合物
1.3 g
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