Lemon Avocado Sauce

Name: Lemon Avocado Sauce
Prep time: 20 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: 1 onion; 1 garlic clove; 80 g dry-cured ham, diced; 20 g oil; 20 g plain flour; 250 g water; 200 g double cream; 25 g lemon juice; ½ vegetable stock cube (for 0.5 l); ¼ tsp fine sea salt; 1 - 2 avocados; 2 pinches ground black pepper; 250 g cherry tomatoes; 1 bunch fresh chives

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准备时间 20 分钟

总时间 35 分钟

份量 4 portions

食材

1 onion, halved (approx. 80 g)
1 garlic clove
80 g dry-cured ham, diced
20 g oil
20 g plain flour
250 g water
200 g double cream
25 g lemon juice
½ vegetable stock cube (for 0.5 l), crumbled
或 ½ tsp vegetable stock paste, homemade
¼ tsp fine sea salt
1 - 2 avocados (approx. 170 g), ripe, peeled, stoned, in pieces
2 pinches ground black pepper
250 g cherry tomatoes, halved
1 bunch fresh chives, finely sliced

营养价值: 每 1 portions
热量: 1342 kJ / 320 kcal
蛋白质: 7 g
碳水化合物: 10 g
脂肪: 28 g
纤维: 3.2 g