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Lamb stew

Lamb stew
无评分
准备工作 20 分钟
总数 50 分钟
6 portions
马上体验

食材

  • garlic cloves
    6
  • extra virgin olive oil
    100 g
  • lamb meat for stew, boneless cut (3 cm x 3 cm)
    900 g
  • salt
    1 tsp
  • pepper, ground
    3 pinches
  • paprika
    ½ tbsp
  • vinegar
    2 tbsp
  • thyme, fresh
    1 sprig
  • oregano, fresh
    ½ tsp
  • bay leaf, dried
    1
  • white wine
    50 g

难易度

初级

营养价值 每 1 portion

蛋白质 14.84 g
热量 1418 kJ / 339 kcal
脂肪 30.57 g
纤维 0.1 g
碳水化合物 1.17 g

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Mediterranean Cuisine 67 道食谱
瑞士

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