设备与配件
Lamb stew
准备工作 20 分钟
总数 50 分钟
6 portions
食材
-
garlic cloves6
-
extra virgin olive oil100 g
-
lamb meat for stew, boneless cut (3 cm x 3 cm)900 g
-
salt1 tsp
-
pepper, ground3 pinches
-
paprika½ tbsp
-
vinegar2 tbsp
-
thyme, fresh1 sprig
-
oregano, fresh½ tsp
-
bay leaf, dried1
-
white wine50 g
难易度
初级
营养价值 每 1 portion
蛋白质
14.84 g
热量
1418 kJ /
339 kcal
脂肪
30.57 g
纤维
0.1 g
碳水化合物
1.17 g
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