设备与配件
Quinoa Salad with Butternut Squash, Spinach and Pomegranate
准备工作 25 分钟
总数 45 分钟
4 portions
食材
-
butternut squash peeled, cut in pieces (5 cm)400 g
-
olive oil3 Tbsp
-
honey1 ½ Tbsp
-
fine sea salt1 ½ tsp
-
almonds30 g
-
quinoa200 g
-
water400 g
-
ground black pepper2 pinches
-
fresh baby spinach50 g
-
walnut oil30 g
-
lemon juice15 g
-
spring onions cut in pieces (3 cm)2
-
fresh mint leaves only2 sprigs
-
pomegranate seeds only1
难易度
初级
营养价值 每 1 portion
蛋白质
6.4 g
热量
1489 kJ /
356 kcal
脂肪
24 g
碳水化合物
28.7 g
还收录在
Quinoa
10 道食谱
英国和爱尔兰
英国和爱尔兰
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