Salmon burgers

Salmon burgers

4.3 7 评分

准备工作 20 分钟

总数 25 分钟

4 pieces

食材

fresh dill stalks removed
15 g
onions cut into halves
50 g
frozen salmon fillet thawed and cut into pieces (3-4 cm) (see tip)
250 g
white bread cut into pieces
50 g
egg
1
lemon zest, grated
½ tsp
fine salt
½ tsp
freshly ground black pepper
2 pinches
oil for frying

难易度

初级

营养价值每 1 piece

蛋白质 16 g

热量 853 kJ / 204 kcal

脂肪 12 g

纤维 0.7 g

碳水化合物 8 g

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Burger time 10 道食谱
瑞士

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