难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Salmon Gravadlax (prepare 48 hours in advance)
- 20 g fresh dill leaves
- 120 g coarse sea salt
- 80 g caster sugar
- 15 g vodka
- 2 pinches ground black pepper, or to taste
- 1 salmon fillet, fresh, boneless, skin on (approx. 300 g)
Lemon Dill Cream
- 100 g double cream
- 20 g lemon juice
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- 1 bunch fresh dill leaves (approx. 5 g)
Buckwheat Blinis
- 100 g buckwheat flour
- 150 g water
- 1 tsp baking powder
- 1 medium egg
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- 20 g salted butter, for cooking
Garnish
- 35 g olive oil
- 15 g lemon juice
- 15 g white balsamic vinegar
- 10 g honey
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- 20 g rocket salad
- 营养价值
- 每 1 portion
- 热量
- 3831 kJ / 902 kcal
- 蛋白质
- 43 g
- 碳水化合物
- 76.5 g
- 脂肪
- 6.5 g
其他推荐食谱
显示所有Beetroot salad
10 Min
Cavolo Nero and Roasted Chickpea Salad
25min
Beetroot, Apple and Goat's Cheese Quinoa Salad
30 min
Chilli Cheese Nachos
40 Min
Hawaiian Salad with Honey and Lime Dressing
15 Min
Raw Asian Salad
10 Min
Broccoli Salad with Red Peppers and Pine Nuts
10 Min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 min
Chickpea and Ham Balls
35 Min
Beer Battered Cod Bites
1 godz. 10 min
Broccoli, red peppers and pine nuts salad
10 Min
Smoky Couscous Salad
20 Min