![Red Cabbage Salad with Figs and Gorgonzola Red Cabbage Salad with Figs and Gorgonzola](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/942f8bc2-be55-4248-b79a-0a0ee548fccf/Derivates/c822d269-0d70-4532-998a-1bf995ab9417.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 1 eating apple, firm, cored, quartered
- 1 shallot, halved
- 300 g red cabbage, cut in pieces
- 30 g dried figs, cut in pieces (3 cm)
- 10 g maple syrup
- 30 g white balsamic vinegar
- 30 g cranberry juice
- 40 g rapeseed oil
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 50 g rocket leaves
- 60 g Gorgonzola dolce, crumbled
- 营养价值
- 每 1 portion
- 热量
- 969 kJ / 231 kcal
- 蛋白质
- 5 g
- 碳水化合物
- 16 g
- 脂肪
- 15 g
- 纤维
- 3.9 g
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