设备与配件
Pistachio Pesto
准备工作 10 分钟
总数 10 分钟
12 portions
食材
-
Parmesan cheese cut in pieces (2 cm)50 g
-
pecorino cheese cut in pieces (2 cm)30 g
-
garlic clove1
-
lemons thin peelings of skin of both, juice of 12
-
pistachio nuts, unsalted, peeled30 g
-
fresh basil leaves60 g
-
extra virgin olive oil120 g
-
salt or to taste½ tsp
难易度
初级
营养价值 每 1 portion
蛋白质
3 g
热量
647 kJ /
157 kcal
脂肪
16 g
纤维
0 g
碳水化合物
1 g
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