Ukrainian chebureks

Name: Ukrainian chebureks
Prep time: 55 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 10 pieces
Ingredients: 100 g brown onion; 15 g grapeseed oil; 500 g beef chuck steak; 10 g fresh parsley; 1 tbsp dried marjoram; 1 tsp salt; 1 tsp ground black pepper; 350 g plain flour; 300 g water; 30 g grapeseed oil; ¾ tsp white sugar; ¾ tsp salt; 1 egg yolk

4.5 (14 đánh giá)

Đăng ký miễn phí

Độ khó trung bình

Thời gian thực hiện 55 phút

Tổng thời gian 1h 35 phút

Khẩu phần ăn 10 pieces

Nguyên liệu

100 g brown onion, cut into halves
15 g grapeseed oil
500 g beef chuck steak, sinew removed, partially frozen and cut into pieces (2 cm - see Tips)
10 g fresh parsley, leaves only (approx. 1 bunch)
1 tbsp dried marjoram or thyme
1 tsp salt
1 tsp ground black pepper