Beer batter fish

Paella

Asam Pedas Ikan (Spicy Tamarind Fish)

Salmon filo spiral

Chilli crab with coconut rice and sambal (Mark LaBrooy)

Halibut and Potatoes with Tomato Sauce

Tuna sushi rolls

Cajun Shrimp Steamer with Garlic Butter

Salmon en Croute with Lemon Risotto

Salmon and Couscous Parcels with Sun-dried Tomatoes

Black Spaghetti with Prawns and Parmesan Sauce

Scallops with Parsnip Purée and Pancetta Crumbs